We are pleased to announce that on March 22, 2026, we will host a special seminar at BAR Shinai featuring Mr. Katsuyuki Tatsuzaki, Director of the Akkeshi Distillery. This event will provide an opportunity to learn about and savor Akkeshi Whisky.
Part 1: “Akkeshi Distillery Seminar & Tasting” by Director Tatsuzaki
Part 2: “Food Pairing” featuring Akkeshi Whisky and dishes made with Hokkaido ingredients
Part 3: “Fan Meet & Greet” with distillery staff.
This luxurious five-hour event features a triple-header program.
We hope you will fully enjoy the charm of Akkeshi Whisky.
Seating is limited, so interested parties are encouraged to register early.

-Akkeshi Distillery × BAR Shinai Fan Meeting-
‘First Akkeshi Whisky Food Pairing Seminar’
Date & Time
Sunday, March 22, 2026
Venue Doors Open 3:30 PM | Event Starts 4:00 PM | Event Ends 9:00 PM
Venue
Shiba Daimon BAR Shin Kai
6F Yamaguchi Building, 2-1-2 Shibadaimon, Minato-ku, Tokyo 105-0012
https://maps.app.goo.gl/j27zYN6SWT9rvNv28
Capacity and Participation Fee
Capacity: 15 people
Participation Fee: ¥15,000 per person (tax included)
How to Apply
Please apply via the ticket site below.

Seminar Content
The seminar consists of three parts.
▼ Part 1: Akkeshi Distillery Seminar (4:00 PM – 5:30 PM)
A seminar focusing on the latest information from Akkeshi, followed by a tasting (5 varieties)
Instructor: Mr. Katsuyuki Tatsuzsaki, General Manager, Whisky Business Division, Kenten Jitsugyo Co., Ltd.
▼ Part 2: Food Pairing (5:30 PM – 7:30 PM)
Experience pairing five dishes made with Hokkaido ingredients with Akkeshi Whisky
① Hokkaido Octopus Carpaccio with Furano Melon Jelly
② Kelp-wrapped Oysters
③ Smoked Pacific saury with karenskin sauce
④ Roasted Ezo deer meat – with haskap and raspberry sauce
⑤ Chestnut Monaka and Premium Milk Oyster Salt Ice Cream
※Menu items are subject to change on the day.
※The paired Akkeshi Whisky and drinking method will be announced on the day.
▼ Part 3: Fan Meet & Greet (7:30 PM – 9:00 PM)
A social gathering with participants, staff from Akkeshi Distillery, and members of BAR Shinai
We welcome all Akkeshi Whisky fans and those interested in learning more about Akkshi Whisky.

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